A naturally dark cap that ranges in color from light tan to rich brown, and a meaty, earthy flavor distinguish the Crimini from the Agaricus (white buttons). The hearty Crimini can be substituted in any recipe specifying white buttons when more full-bodied.
The largest of the commercially available mushrooms with a tan/brown cap. A long growing cycle gives a deep, meat-like flavor and substantial texture. Serve them whole or sliced, grilled, baked or deep-fried, or as an appetizer, side-dish or entree.
Shiitakes range in color from tan to dark brown and are characterized by broad, umbrella shaped caps, wide open veils and tan gills. Rich, full bodied flavor with a meaty texture when cooked. Best if cooked. It adds a meaty flavor an texture to stir-fries
from Rebecca Wood's The New Whole Foods Encyclopedia |
